4 large ripe tomatoes, 2 1/2 cucumbers, 1 large green pepper, a few onions, 2 cloves garlic, salt, 1/4 cup red wine vinegar, 1/3 cup olive oil, 3 cups tomato juice, 1 cup water, Serrano peppers to taste, Worcestershire sauce, freshly ground pepper. Dice the tomatoes and cucumbers (peel and seed if you would like.) Dice onions and green peppers into 1/4 inch sections. Beat in the vinegar and oil with smashed garlic. Combine this dressing with the vegetables then add tomato juice. Add water to desired consistency. Season to taste. Chill.